Up to 45% off a Kid's Cooking Class

Today’s WagJags from Summer Chef School:

• $59 for one day of chef culinary camp for children ages 5 to 15 (a $95 value)
• $69 for one day of chef culinary camp including chef school apron and printed recipe booklet for children ages 5 to 18 (a $125 value)

• Summer Chef School started in 2007 as an innovative kids cooking camp
• Kids learn real life skills while having fun
• They cook using real ingredients and real food
• Camps are run in eight different locations in Southern Ontario

(choose one at checkout):

• Burlington ~ Burlington Christian Fellowship, 2054 Mountainside Dr
  • Tuesday, July 4. 9:00- 5:00. Culinary Craft and Baking Bonanza for Young Apprentices. Ages 5-9
  • Monday, July 31, 9:00 to 4:00. Foods of the World. All New, Eastern Europe. Ages 7-14
  • Monday, August 21. 9:00 to 4:00. A Farmhouse Table . Ages 10-15
• Ancaster ~ Ryerson United Church. 265 Wilson St E
  • Monday, July 31. 9:00 to 4:00. Baking Bonanza Cake Boss for Senior Chefs (ages 11-15)
  • Tuesday, August 8. 9:00- 5:00. Half Day Culinary Craft and Half Day Baking Bonanza for Young Apprentices (ages 5-9). *LIMITED AVAILABILITY* (3 spots available to start)
  • Monday, August 28.9:00 to 4:00. Baking Bonanza Cake Boss for Junior Cooks (ages 8-12) Ancaster *LIMITED AVAILABILITY* (3 spots available to start)
• Westdale ~ Westdale Reformed Church. 201 Paradise Rd N
  • Monday July 10, 9:00 to 4:00. Foods of The World: Greatest Hits: Italy (ages 7-14)
  • Monday July 17, 9:00 to 4:00. Foods of The World: All New for 2017: Eastern Europe (Ages 7-14)
  • Monday July 24. 9:00 to 4:00. Culinary Craft with optional Blue Jays Road Trip (ages 7-15) (NB: The week of camp from July 24-July 28 includes a road trip to see the Jays on Wednesday, July 26. If you choose to upgrade to a full week your camper will be included in the road trip. The Monday class does not include the Blue Jays)
• Hamilton Mountain ~ Barton Stone United Church, 21 Stone Church Rd W
  • Tuesday, August 8. 9:00 to 4:00. Foods of The World: Greatest Hits: Mexico (ages 7-14)
  • Monday, August 14. 9:00 to 4:00. Foods of The World: All New for 2017: Eastern Europe (Ages 7-14)
  • Monday, August 21. 9:00 to 4:00. A Farmhouse Table (Ages 10-15)
  • Monday, August 28. 9:00 to 4:00. Baking Bonanza Cake Boss for Senior Chefs (ages 11-15)
• Stoney Creek ~ Stoney Creek United Church, 1 King St W
  • Monday, July 10. 9:00- 5:00. Culinary Craft and Baking Bonanza for Young Apprentices (ages 5-10)
  • Monday, July 17. 9:00 to 4:00. Culinary Craft for Senior Chefs (ages 9-14)
  • Monday July 24. 9:00 to 4:00. Culinary Craft with optional Blue Jays Road Trip (ages 7-15) (NB: The week of camp from July 24-July 28 includes a road trip to see the Jays on Wednesday, July 26. If you choose to upgrade to a full week your camper will be included in the road trip. The Monday class does not include the Blue Jays)
  • Monday July 31. 9:00 to 4:00. Baking Bonanza Cake Boss for Senior Chefs (ages 9-14)
• Mississauga ~ Christ Church, 1700 Mazo Crescent
  • Monday, July 17. 9:00- 5:00. Culinary Craft and Baking Bonanza for Young Apprentices (ages 5-10)
  • Monday, July 31. 9:00 to 4:00. Baking Bonanza Cake Boss for Senior Chefs (ages 9-15)
  • Tuesday, August 8. 9:00 to 4:00. Foods of The World: Greatest Hits: Mexico (ages 7-14)
  • Monday, August 14. 9:00 to 4:00. Culinary Craft for Senior Chefs (ages 9-14)
• Milton ~ Grace Anglican Church, 317 Main St E
  • Monday July 24. 9:00 to 4:00. Culinary Craft with optional Blue Jays Road Trip (ages 7-15) (NB: The week of camp from July 24-July 28 includes a road trip to see the Jays on Wednesday, July 26. If you choose to upgrade to a full week your camper will be included in the road trip. The Monday class does not include the Blue Jays)
  • Monday, August 21. 9:00 to 4:00. Culinary Craft for Junior Cooks (ages 7-14)
  • Monday, August 28. 9:00 to 4:00. Baking Bonanza Cake Boss for Junior Cooks (ages 7-14)
• London ~ Riverside United Church, 695 Riverside Dr
  • Tuesday, July 4. 9:00- 5:00. Culinary Craft and Baking Bonanza for Young Apprentices. Ages 5-9
  • Monday, July 31. 9:00 to 4:00. Culinary Craft for Senior Chefs (ages 11-15)
• Dorchester ~ North Dorchester Optimist Club
  • Monday, July 17. 9:00 to 4:00. Culinary Craft (ages 7-14)
  • Monday, August 14. 9:00 to 4:00. Foods of The World: All New for 2017: Eastern Europe (Ages 7-14)

• Expires August 28, 2017 (last class available)
• Unlimited buys. Limit 1 voucher per child per camp
• Must register online a minimum of one week before class for chosen location to ensure availability
• Registration beginsTuesday, June 13 at 5pm
• Valid at location chosen at checkout only
• Valid for ages 5-18
• Nut-free lunch and snacks provided
• Camp runs 9:00am to 4:00pm. Drop-off at 8:30am, pickup at 5:00pm. Extended hours available
• Does not include tax. No cash value No cash back